![]() Using black gel, add eyes on each candy corn beak. 5 Pipe small amount of chocolate on one side of 1 candy corn piece place 1 candy corn piece on chocolate, graham crackers against body, on either side for turkey legs. The ingredients, bar the chocolate, are blended in a traditional shortbread manner.Hold in position until chocolate begins to set, 1 to 2 minutes. Pipe small amount of chocolate on one side of 1 candy corn piece center on round caramel and peanut butter cup for beak. 4 Turn cookies so graham crackers are flat on work surface and you are looking at the shortbread cookies (turkey feathers).3 Pipe about 1/2 teaspoon melted chocolate on bottom of 1 round caramel place on 1 peanut butter cup (for turkey body).Repeat with remaining peanut butter cups. Pipe about 1/2 teaspoon melted chocolate on wider end of 1 peanut butter cup place over hole on 1 shortbread cookie, resting against graham cracker. Make snack time more fun with the Keebler Elves and a special batch of delicious Keebler Whoopsy Fudge Stripes Cookies. 2 If necessary, reheat chocolate in microwave on High 10 to 30 seconds Gently squeeze bag until chocolate is smooth.Repeat with remaining cookies and graham crackers. ![]() Center longer side of 1 graham cracker on chocolate line hold until chocolate begins to set. Squeeze bag to pipe a line of melted chocolate across bottom of each cookie, crosswise over fudge stripes. Lay shortbread cookies in a row flat on a work surface with fudge stripes vertical (turkey feathers). On work surface, lay shortbread cookies flat, with stripes vertical, in a row. Gently squeeze bag until chocolate is smooth cut off tiny corner of bag. All you need to put these turkey cookies together are fudge striped. Our decadent Keebler Fudge cookies are crafted right here in the Hollow Tree with a little Elfin. Reel Mama got her inspiration for these Thanksgiving-themed cookies from Taste of Home. Microwave on High about 1 minute or until softened. Keebler Fudge Stripes Original Cookies, 11.5 oz.
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